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Recipe of Homemade 蒜蓉牛油蝦 (Garlic Shrimp)

蒜蓉牛油蝦 (Garlic Shrimp)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy 蒜蓉牛油蝦 (Garlic Shrimp). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 蒜蓉牛油蝦 (Garlic Shrimp), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 蒜蓉牛油蝦 (Garlic Shrimp) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 蒜蓉牛油蝦 (Garlic Shrimp) is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have 蒜蓉牛油蝦 (Garlic Shrimp) using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make 蒜蓉牛油蝦 (Garlic Shrimp):

  1. Main Ingredient
  2. 30 pieces x Shrimps
  3. 4 pieces x Garlic Ball (Sliced) (獨子蒜切片)
  4. 4 Teaspoon x Butter (Unsalted if possible)
  5. Enough Olive Oil
  6. Marinating Seasoning
  7. Some Salt
  8. Some Black Pepper
  9. Some Oregano
  10. Some Basil
  11. Some Paprika
  12. Some Red Pepper Flakes
  13. Some Parsley Leaves (Fresh if possible)

Steps to make to make 蒜蓉牛油蝦 (Garlic Shrimp)

  1. Pan with Olive Oil in high heat, place Shrimps into pan when pan is hot. Cook Shrimps to 70%-80% cooked. Remove Shrimps from the pan and put them aside for later use.
  2. With enough Olive Oil, low to medium heat. Place Garlic Slices to the pan when pan is hot. Add Butter to the pan and slowly cook Garlice Slices until they become soft. (About 3 mins)
  3. Put the Shrimps back to pan together with the Garlic Slices, stir fry them together in high heat until Shrimps become brownly cooked (if possible) (Note: Be careful not to overcook the Garlic Slices).

While this is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare excellent lunches for the family without having to accomplish too terribly much heavy cooking in the practice.

So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade 蒜蓉牛油蝦 (Garlic Shrimp). Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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