Recipe of Perfect Rock Cakes

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Super Quick Homemade Rock Cakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Take to sandwiches with various breads. Believe it or not, my kids love trying new ideas. It's an uncommon attribute which is why I'm extremely thankful. Believe me I know all too well how fortunate I am. My youngest however, includes a small difficulty with thick or crusty bread. Her favorite sandwich choice has become Hawaiian sweet rolls. We place the beef, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. Additional terrific ideas include hollowing out crusty rolls and filling them using roast beef and cheddar. You can broil this in your oven for a few minutes for a infrequent sandwich cure. The cooking area is very minimal and you would not have to have comprehensive comprehension of whatever to organize or enjoy those snacks that are simple.

Many things affect the quality of taste from Rock Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rock Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rock Cakes is Makes 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rock Cakes estimated approx 20 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Rock Cakes using 8 ingredients and 6 steps. Here is how you cook it.

Who remembers these little gems, growing up as kids. I used to make these with my beautiful Mum, we'd spend Sunday's often in the kitchen cooking together. I💝 it! 💏

Ingredients and spices that need to be Prepare to make Rock Cakes:

1. 1.5 cups Gluten free Self Raising flour
2. 1/2 cup Gluten free Plain flour
3. 1/4 Teaspoon Cinnamon
4. 2 Tablespoons Natvia or Stevia
5. 100 g Nuttalex olive oil spread
6. 1/2 cup Sultanas
7. 1 Egg (lightly beaten)
8. 1/3 cup Almond milk

Steps to make to make Rock Cakes

1. Preheat oven to 180° celcius. Line two baking trays with baking paper.
2. Sift the flour & cinnamon into a large bowl, add Natvia. With your finger tips, rub the Nuttalex into the flour, it will look like breadcrumbs. Add sultanas. Make a well in the centre of flour.
3. Combine eggs & milk in a jug. Pour into the well. Gently using a butter knife, mix ingredients well, making into a sticky dough, (you may need to add a little more milk).
4. Spoon 1.5 Tablespoons of the mixture onto tray, make sure you leave a 5cm gap, so the don't rise and turn into one big rock cake, repeat until mixture is all gone.
5. Bake for 15-20 minutes or until golden brown. Cool in tray for 5 minutes, then place onto a wire rack.
6. Note: Rock cakes will keep in an airtight container for up to 3 days, if they last that long. ☺️

While that is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without needing to perform too terribly much heavy cooking from the practice.

So that is going to wrap it up for this special food Recipe of Award-winning Rock Cakes. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!