Simple Way to Prepare Award-winning Crepes with spiced strawberries

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Crepes with spiced strawberries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crepes with spiced strawberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes with spiced strawberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes with spiced strawberries is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes with spiced strawberries estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Crepes with spiced strawberries using 14 ingredients and 4 steps. Here is how you cook it.

These crepes with spiced strawberries will please even the most demanding palates with their sweet, tangy flavor mixed with the smooth texture of extra virgin olive oil from Spain.

Ingredients and spices that need to be Get to make Crepes with spiced strawberries:

1. 1 cup whole wheat or spelt flour
2. 1 1/2 cups skim milk
3. 1 tablespoon Extra Virgin Olive Oil from Spain
4. 2 tablespoons cane sugar
5. 3 large eggs
6. 1 pinch salt
7. Ingredients for the strawberries:
8. 1/2 lb. rinsed strawberries, cut in half
9. 1/2 teaspoon pink pepper
10. 2 ground cardamom seeds
11. 1/2 teaspoon lime zest
12. 1 tablespoon lime juice
13. 1 tablespoon cane sugar
14. cocoa powder for garnish

Steps to make to make Crepes with spiced strawberries

1. Mix all the ingredients for the crepes with a hand-held mixer and let the crepe batter sit for a half hour in the refrigerator. Any Extra Virgin Olive Oil from Spain would work with this recipe, but if you want a variety with sweeter notes, we suggest Arbequina Extra Virgin Olive Oil from Spain.
2. For the strawberries, mix all the ingredients in a bowl and let them marinate for 20 minutes.
3. Heat a non-stick pan (if you don't have one, you can brush a regular pan with EVOO from Spain) and pour a ladle of the crepe batter to create a thin film that covers the pan. When the edges begin to peel, flip it using your hands. Repeat this process with the rest of the batter.
4. Serve the crepes hot with the strawberries, sprinkled with cocoa.

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So that's going to wrap it up with this special food Recipe of Award-winning Crepes with spiced strawberries. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!