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Simple Way to Prepare Homemade Papad curry

Papad curry

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Papad curry. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Papad curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papad curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papad curry is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papad curry estimated approx 20 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Papad curry using 13 ingredients and 4 steps. Here is how you can achieve it.

#GA4 #week_23 #Papad

Ingredients and spices that need to be Take to make Papad curry:

  1. 6 piece papad
  2. 1 medium size potato
  3. 1/4 tsp turmeric powder
  4. 1/4 tsp cumin powder
  5. 1/4 tsp coriander powder
  6. 1/4 tsp red chilli powder
  7. Salt as per taste
  8. 1/8 tsp sugar
  9. 1/2 cup chopped tomatoes
  10. 1/2 tsp panchforan
  11. 2 cup water
  12. 1 tsp mustard oil
  13. Oil for frying papad

Instructions to make to make Papad curry

  1. First break the papad then peel and chopped the potatoes then heat mustard oil
  2. Add panchforan, then add chopped potatoes sauté for few minutes then add turmeric powder, salt and tomatoes, sauté for few minutes
  3. Then add water, in the meanwhile fry the papad
  4. Now when the potatoes us almost cooked then add fried papad mix it cover it and cook it for few more minutes then is ready to serve

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So that's going to wrap it up with this exceptional food Recipe of Perfect Papad curry. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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