Easiest Way to Prepare Any-night-of-the-week Cheesecake with Strawberry Sauce

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Cheesecake with Strawberry Sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheesecake with Strawberry Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake with Strawberry Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesecake with Strawberry Sauce is 6-inch cake pan, removable bottom. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Cheesecake with Strawberry Sauce using 21 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Cheesecake with Strawberry Sauce:

1. ■For the crust
2. 35 g (1.2 oz) unsalted butter, chilled
3. 30 g (1 oz, 3.5 Tbsp) powdered sugar
4. 35 g (1.2 oz, 4 Tbsp) cake flour
5. 35 g (1.2 oz, 6 Tbsp) almond flour
6. 1 pinch salt
7. ■For the cheesecake filling
8. 220 g (7.8 oz) cream cheese
9. 50 g (1.8 oz) sour cream
10. 60 g (2.1 oz, 5 Tbsp) granulated sugar
11. 1 egg yolk
12. 1 egg
13. 3 drops vanilla oil
14. 50 g (1.8 oz, 3.5 Tbsp) heavy cream
15. 12 g (2 Tbsp) grated cheese
16. 2 tsp lemon juice
17. 18 g (2 Tbsp) cake flour
18. ■ For the strawberry sauce
19. 120 g (4.2 oz) strawberries
20. 2.5 Tbsp granulated sugar
21. 1 tsp lemon juice (optional)

Instructions to make to make Cheesecake with Strawberry Sauce

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/NVm2vYYlfg8
2. 【For the crust】Grease the bottom of the pan with butter. Line the bottom of the pan with parchment paper. Preheat an oven to 200℃ (392 F).
3. Dice the well-chilled butter into about 1 cm (0.4 in) cubes. Put them in a bowl. Sift cake flour, powdered sugar, and almond flour into the bowl. Add a pinch of salt.
4. Mix roughly while crushing the butter. Rub and crush while mixing until small lumps are formed.
5. Press lightly the mixture into the bottom of the pan. Bake it at 180℃ / 356F for 23 mins. Let it cool.
6. 【For the cheesecake filling】Preheat an oven to 190℃ / 374F. Mix the cream cheese and the sour cream until smooth. Add granulated sugar in 3 parts. Mix it each time until combined.
7. Mix slowly with a whisk for 1 and a half mins. Add egg yolk, egg, vanilla oil, heavy cream, grated cheese, and lemon juice in order. Mix until smooth after each addition. Please mix slowly not to let bubbles in too much.
8. Sift cake flour over the mixture and mix well until smooth. (The cake batter will have the grated cheese particles left in it, but they are well-harmonized when baked.)
9. Strain it and then pour it into the pan. Flatten it roughly. Bake it at 160℃ / 320F for 50 mins.
10. Let it cool completely. Let it sit in a fridge overnight.
11. 【For the strawberry sauce】Cut each strawberry in half. (If it's small, you don't have to cut it.) Put them in a bowl. Add granulated sugar and mix roughly, and then leave it 15 mins.
12. Add lemon juice and mix roughly, and then microwave it at 600W for 2 mins. Mix roughly. Skim off the scum.Microwave it for another 1 and a half mins. Let it cool.
13. Take the cheesecake out from the fridge. Slide a knife around the edges and remove the cake from the pan. Cut and serve!
14. Top with the strawberry sauce!

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So that's going to wrap this up with this special food Simple Way to Prepare Award-winning Cheesecake with Strawberry Sauce. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!