Recipe of Speedy Cheesy bacon golden potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Favorite Cheesy bacon golden potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheesy bacon golden potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy bacon golden potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy bacon golden potatoes is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Cheesy bacon golden potatoes using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Cheesy bacon golden potatoes:

1. 2 lbs Golden potatoes
2. Bacon bits 5ozs
3. 3 sticks Butter
4. 1 bag Cheese

Instructions to make to make Cheesy bacon golden potatoes

1. Cut golden potatoes in half twice. Wash and pat dry.
2. Melt 3 sticks butter in a 13x9 pan. Then, add the potatoes to the pan and season with desired seasonings. I used garlic, onion, Montreal steak seasoning. Cook for 1 hr or till the potatoes are tender.
3. Once the potatoes are tender add shredded cheese and bacon bits on top of the potatoes and bake 15 minutes or untill the cheese is golden brown
4. I served with porkchops and greenbeans. Enjoy.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Cheesy bacon golden potatoes. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!