Recipe of Any-night-of-the-week Paneer curry

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Ultimate Paneer curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer curry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer curry estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Paneer curry using 13 ingredients and 11 steps. Here is how you can achieve it.
Punjabi style paneer curry for your no fuss and fancy vegetarian dinner 🥘
Ingredients and spices that need to be Get to make Paneer curry:
- 200 gms paneer
- 1/4 turmeric
- 1/2 tbsp chilli powder
- 1/2 tbsp cumin
- 1 bay leaf
- 1/2 tbsp chillies finely chopped
- 1/2 tbsp ginger garlic paste
- to taste Salt
- 1/2 tbsp garam masala
- 3 tbsp oil
- 2 onion
- 1 tomato purée
- 2 tbsp finely chopped coriander
Steps to make to make Paneer curry
- First cut the paneer in small cubes, add a little salt and keep it aside
- Now take a kadai, put some mustard oil in it. When heated, add cumin, and chillies, bay leaf to it. Then add ginger garlic paste.
- Then add one onion which is finely chopped. Sauté until it turns pink.
- Put diced 1 onion and 1 tomato in a blender (both together) and make purée
- Now add this purée in the kadai.
- Add salt, turmeric, chilli powder and 1/2 tbsp garam masala.
- Now cook everything for 4-5 mins
- Now add 1/2 cup water and keep stirring to adjust the consistency.
- Now add paneer to it.
- Cover and simmer for 5 mins.
- Finally add coriander leaves. Then serve.
While this is certainly not the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your creative juices flowing so that you can prepare wonderful lunches for the own family without needing to perform too much heavy cooking at the approach.
So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Paneer curry. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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