Step-by-Step Guide to Make Homemade Okonomiyaki

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Okonomiyaki. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Okonomiyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okonomiyaki is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Okonomiyaki estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can have Okonomiyaki using 7 ingredients and 3 steps. Here is how you can achieve it.

I love vegetables and I love quick-fix recipes like this Japanese veggie pancake.

Ingredients and spices that need to be Take to make Okonomiyaki:

1. 50 g flour
2. 60 ml water
3. 1/2 tsp dashi powder
4. 1/8 tsp salt
5. 1/8 tsp sugar
6. 120 g thinly sliced cabbage
7. 1 egg

Instructions to make to make Okonomiyaki

1. Mix the flour, salt, sugar, dashi powder, egg and water in a bowl.
2. Mix the thinly slice cabbage. It should look like this.
3. Fry in a lightly oiled pan.

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Okonomiyaki. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!